Our Speakers
In Order of Acceptance
Peruvanam Kuttan Marar
Percussion Artist
Thrissur, Keralam
Padma Shri Peruvanam Kuttan Marar (born M. Sankara Narayanan) is a legendary master percussionist and one of the most revered figures in the history of Kerala’s traditional temple arts. Born into a family of legendary Chenda artists in the historic village of Peruvanam in Thrissur, he represents the pinnacle of classical percussion traditions like Pandi Melam and Panchari Melam.
Stephen Devassy
Indian Musician
Palakkad, Keralam
Stephen Devassy is a highly acclaimed Indian pianist, keyboardist, keytarist, and composer. Affectionately dubbed the "Flying Fingers" and the "Prince of Piano," he is widely celebrated for his electrifying onstage energy, technical precision, and his ability to seamlessly blend Western classical melodies, jazz, rock, and blues with Indian classical ragas.
Dr Sanjay Pandey
Director of Urology
Kokilaben Dhirubhai Ambani Hospital
Mumbai
Dr Sanjay Pandey is highjy distuinguished specialist in fields of Robotic Urology, Andrology & Gender reassignment services into his 26th year in the subject. A Multilinguist trailblazer with his passion & purpose in spreading positive energy and awareness to the society on awakenings of changing health has been his motto thus “ bringing health to the front row seat for better tomorrows”
Dr Narayanan Nambi
Ashtavaidyan
Thrissur, Keralam
Ashtavaidyan Prof. (Dr.) Alathiyoor Narayanan Nambi is a senior Ayurveda physician, academician, and researcher from Kerala, India. He belongs to the Alathiyoor Ashtavaidya lineage, a family tradition of classical physicians that has shaped Ayurvedic clinical practice in Kerala for generations.
Job Zachariah
Former Chief of UNICEF
Thrissur, Keralam
Job Zachariah is a distinguished social strategist and former senior official within the Government of India and the United Nations, recognised for orchestrating some of the largest educational and public health transformations in modern India. With a career spanning over three decades, he has served as a Director in the Ministry of Education (Govt. of India) and held the pivotal role of Chief of UNICEF across the diverse landscapes of Kerala, Tamil Nadu, Jharkhand, and Chhattisgarh.
Dr E T Yadu Mooss
Ashtavaidyan
Vaidyaratnam
Ashtavaidyan Dr. E. T. Yadu Narayanan Mooss is a prominent, highly qualified Ayurvedic physician belonging to the illustrious Eledath Thaikkattu Mooss family of Kerala—a lineage of traditional Ashtavaidyans celebrated for mastering all eight branches of classical Ayurveda.
Dr Vignesh Devaraj
Chief Physician
Sitaram Retreat
Dr. Vignesh Devraj, MD (Ay) is a prominent fourth-generation Ayurvedic physician, researcher, and global wellness speaker. He is widely recognized for his work in bridging ancient Vedic wisdom with modern lifestyles, specifically focusing on stress reduction, nervous system stabilization, and chronic burnout recovery.
As an industry leader, he was named among India’s 40 Under 40 prominent figures in holistic healthcare for his efforts to make traditional healing concepts scientifically accessible.
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Educator
T.I.M.E. Thrissur
Diju Jose
Mr. Diju Jose is an educationist, career mentor and the Centre Director of T.I.M.E. (Triumphant Institute of Management Education) in Thrissur, Kerala. Passionate about training and student mentorship, he has focused his efforts on delivering quality test preparation and career guidance to help students achieve their academic and professional aspirations in the region.
Chef Shibin Parambath
Celebrity Chef
Olan Restaurant
Chef Shibin Parambath is a highly skilled Indian pastry chef and culinary educator known for his expertise in modern baking, pastry arts, and chocolate confectionery. With a strong background in premium hospitality and academic instruction, he has carved out a reputation for precision, creativity, and mentoring the next generation of pastry professionals in India.
Chef Siddharth Kashyap
Corporate Chef
Treebo Hospitality
Siddharth Kashyap is a highly accomplished food entrepreneur and culinary leader who serves as the Corporate Chef & Head of Culinary at Treebo Hospitality Ventures. A graduate of the prestigious Institute of Hotel Management (IHM), Mumbai, he brings nearly two decades of experience in culinary innovation, strategic food and beverage (F&B) transformation, and operational leadership.
